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Viennese Apple Strudel
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Viennese Apple Strudel

A popular pastry consisting of a thin, elastic dough filled with a mixture of tart apples, cinnamon, sugar, and breadcrumbs.

Apfelstrudel (ap-fel-shtroo-del)

Ingredients

flour, apple, butter, sugar, bread crumbs, raisins, cinnamon, egg, lemon juice

Commonly hidden ingredients

rum

Sources & references