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Burek
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Burek

A flaky, layered pastry filled with meat, cheese, or vegetables, popular as a quick breakfast or snack.

Burek (Boo-rek)

Also known as

  • Pita — hr, regional

Ingredients

wheat flour, water, salt, sunflower oil, butter, feta cheese, cottage cheese, ground beef, onion, black pepper

Commonly hidden ingredients

sparkling water, vinegar, yogurt

Preparation note

Meat versions contain beef; cheese and spinach versions are vegetarian.

Sources & references

Similar recipes from other kitchens, so you can keep exploring.