Weißwurst (Vice-vurst)
Ingredients
veal, pork back fat, parsley, lemon zest, onion, egg white
Commonly hidden ingredients
pork casing, veal gelatin
A traditional Bavarian sausage made from minced veal and pork back bacon, served with sweet mustard.
Weißwurst (Vice-vurst)
veal, pork back fat, parsley, lemon zest, onion, egg white
pork casing, veal gelatin