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Curry Fish Balls
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Curry Fish Balls

Bouncy fish balls simmered in a spicy, flavorful yellow curry sauce, commonly found at street-side stalls.

咖哩魚蛋 (ga lei yu daan)

Ingredients

fish paste, corn starch, curry powder, garlic, ginger, vegetable oil, sugar, soy sauce, coconut milk

Commonly hidden ingredients

monosodium glutamate, chicken powder, shrimp paste, tapioca starch

Preparation note

Fish balls contain fish paste and often include egg white.