豚カツ (Tonkatsu)
Ingredients
pork loin, panko breadcrumbs, flour, egg, vegetable oil, salt, black pepper
Commonly hidden ingredients
monosodium glutamate, yeast extract, hydrolyzed vegetable protein
Tonkatsu
A breaded, deep-fried pork cutlet that is typically served with shredded cabbage and a savory brown sauce.