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Green Soup
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Green Soup

A popular soup made with thinly sliced kale, potatoes, and onions, traditionally served with a slice of chouriço sausage on top.

Caldo verde (kal-du ver-de)

Ingredients

kale, potato, onion, garlic, olive oil, chorizo

Commonly hidden ingredients

chicken broth

Preparation note

Often served with chouriço (pork sausage) on top, though the base soup is typically vegetable-based.

Sources & references

Similar recipes from other kitchens, so you can keep exploring.