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Margoog
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Margoog

A traditional dish consisting of thin dough circles cooked in a thick, hearty vegetable and meat gravy.

مرقوق (Marqooq)

Ingredients

lamb, flour, onion, garlic, tomato paste, zucchini, carrot, eggplant, potato, turmeric, cumin, black pepper, coriander, cardamom, dried lime

Commonly hidden ingredients

chicken broth, meat stock

Preparation note

Usually cooked with chunks of lamb or chicken.

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