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Kimchi Stew
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Kimchi Stew

A classic, savory stew made with aged kimchi, tofu, and often pork or tuna.

김치찌개 (kimchi-jjigae)

Ingredients

kimchi, pork belly, tofu, onion, scallion, garlic, ginger, gochugaru

Commonly hidden ingredients

anchovy, fish sauce, shrimp paste, sugar

Preparation note

Kimchi traditionally contains salted shrimp or fish sauce.

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