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Scallion Pancake
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Scallion Pancake

A crispy, flaky flatbread folded with minced scallions and pan-fried until golden brown.

蔥油餅 (cōng yóubǐng)

Ingredients

all-purpose flour, scallions, water, vegetable oil, salt, sesame oil

Commonly hidden ingredients

lard, chicken fat, white pepper

Preparation note

Some recipes use lard for the flaky layers, though vegetable oil is common.