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A baked or fried pastry filled with a variety of savory ingredients like meat, cheese, corn, or vegetables.

Argentina Common ingredients Varies Street food

Empanada (em-pah-NAH-dah)

Ingredients

flour, beef, onion, egg, lard, bell pepper, green olive, cumin, paprika, butter

Commonly hidden ingredients

beef tallow

Preparation note

Meat versions often use beef tallow (manteca) in the dough.

Sources & references

https://en.wikipedia.org/wiki/Empanada

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