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Kung Pao Chicken
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Kung Pao Chicken

A stir-fried dish made with cubed chicken, peanuts, vegetables, and chili peppers. It is famous for its balance of savory, sweet, and spicy flavors.

宫保鸡丁 (Gōngbǎo jīdīng)

Also known as

  • Gong Bao Ji Ding — Pinyin

Ingredients

chicken, peanuts, dried red chili peppers, scallions, garlic, ginger, soy sauce, rice vinegar, sesame oil, sugar, cornstarch, Sichuan peppercorns

Commonly hidden ingredients

chicken broth, monosodium glutamate, shaoxing wine, oyster sauce

Preparation note

Traditionally prepared with chicken; vegetarian versions use tofu.

Similar recipes from other kitchens, so you can keep exploring.