Get the app
Open-faced sandwich
Generated by Gemini 3.1 Flash Image

Open-faced sandwich

A traditional Scandinavian open-faced sandwich consisting of a piece of buttered rye bread topped with various ingredients like cold cuts, fish, or cheese.

Smørrebrød (smuh-ruh-bruhth)

Ingredients

rye bread, butter, roast beef, shrimp, herring, hard-boiled egg, lettuce, tomato, cucumber, remoulade, mayonnaise, dill, fried onion

Commonly hidden ingredients

anchovy, sugar, capers

Preparation note

Often topped with meat or fish (like pickled herring or roast beef).

Sources & references

Similar recipes from other kitchens, so you can keep exploring.