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Cart Noodles
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Cart Noodles

A customizable noodle dish where diners choose their preferred noodles, broth, and a variety of toppings from a cart-style display.

車仔麵 (che zai mian)

Also known as

  • Cai Zai Mian — Pinyin

Ingredients

egg noodles, fish balls, beef brisket, pork intestines, tofu puffs, cuttlefish balls, radish, lettuce

Commonly hidden ingredients

chicken broth, pork bone broth, monosodium glutamate, soy sauce, oyster sauce, star anise, five spice powder, shrimp roe

Preparation note

Broth is typically made with beef or pork bones.