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Steamed Rice Rolls
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Steamed Rice Rolls

Silky steamed rice flour sheets typically filled with shrimp, beef, or BBQ pork and served with sweet soy sauce.

腸粉 (cheung fan)

Ingredients

rice flour, tapioca starch, wheat starch, water, soy sauce, vegetable oil

Commonly hidden ingredients

cornstarch, potato starch, monosodium glutamate, sesame oil

Preparation note

Fillings are often meat-based; soy sauce is essential.

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