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Carrot Cake

Steamed radish cake cubes stir-fried with eggs, garlic, and preserved radish; available in 'white' (plain) or 'black' (sweet soy sauce) versions.

菜头粿 (Cài tóu guǒ)

Also known as

  • Chai Tow Kway — phonetic

Ingredients

radish, rice flour, wheat starch, egg, garlic, preserved radish, soy sauce, chili sauce, scallion

Commonly hidden ingredients

dried shrimp, pork lard

Preparation note

Typically fried in lard.