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Mee Goreng Mamak

Yellow noodles stir-fried with a sweet and spicy sauce, potatoes, tofu, and sometimes meat.

Mee Goreng Mamak (Mee Goreng Mamak)

Ingredients

yellow wheat noodles, tofu, potato, bean sprouts, egg, chili paste, garlic, shallot, tomato, sweet soy sauce, choy sum

Commonly hidden ingredients

shrimp paste, dried shrimp, oyster sauce, chicken bouillon

Preparation note

Standard versions use soy sauce; street versions often use squid or meat.

Sources & references