Nasi Kandar (Nasi Kandar)
Ingredients
white rice, chicken, beef, mutton, squid, shrimp, okra, eggplant, bitter gourd, egg, curry powder, turmeric, chili powder, coconut milk, curry leaves, fenugreek seeds, mustard seeds
Commonly hidden ingredients
shrimp paste, fish sauce, chicken bouillon, tamarind, monosodium glutamate
Preparation note
Curries are almost always prepared with meat-based stocks and shrimp paste.
Sources & references
Related dishes
Similar recipes from other kitchens, so you can keep exploring.
Fish Head CurrySingaporeBoth built on okra and eggplantNon-vegetarian
Chicken CurrySri LankaBoth built on mustard seed and curry leafNon-vegetarian
Kadhi PakoraIndiaBoth built on fenugreek seeds and mustard seedVegetarian
Kottu RotiSri LankaBoth built on curry powder and curry leafVaries
Kiri KosSri LankaBoth built on fenugreek seeds and curry leafVegan