ரோட்டி பிராட்டா (Rōṭṭi pirāṭṭā)
Also known as
- Roti Canai — regional
Ingredients
all-purpose flour, water, ghee, sugar, salt, vegetable oil
Commonly hidden ingredients
condensed milk
Preparation note
The dough is often prepared with ghee; curries usually contain meat or fish-based ingredients.