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Luzerner Chügelipastete

A puff pastry case filled with a ragout of veal and meatballs in a creamy sauce.

Luzerner Chügelipastete (Lu-tser-ner Koo-ge-li-pas-te-te)

Also known as

  • Fritschipastete — de, regional

Ingredients

puff pastry, veal, pork, mushrooms, cream, white wine, onion, butter, flour, parsley

Commonly hidden ingredients

beef stock, chicken stock, bread crumbs

Preparation note

Contains veal and meat-based sauces.