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Trifle
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Trifle

A dessert made with layers of sponge cake, custard, fruit, and whipped cream.

Trifle (Trifle)

Ingredients

sponge cake, custard, whipped cream, fruit, jelly, sherry, jam

Commonly hidden ingredients

gelatin, carmine, alcohol

Preparation note

Sometimes prepared with gelatin, which is derived from animal collagen.

Sources & references

Similar recipes from other kitchens, so you can keep exploring.