蕎麦 (Soba)
Ingredients
buckwheat flour, wheat flour, water, salt
Commonly hidden ingredients
bonito flakes, soy sauce, mirin, kombu, sugar
Preparation note
Dipping sauce (tsuyu) traditionally contains dashi (fish stock).
Soba
Thin noodles made from buckwheat flour, served either chilled with a dipping sauce or hot in a noodle soup.