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Bol Renversé
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Bol Renversé

A Chinese-influenced dish consisting of layers of stir-fried vegetables, meat, and a fried egg, assembled in a bowl and flipped onto a plate.

Mauritius Common ingredients Non Vegetarian Main

Bol Renversé (Bol Renversé)

Also known as

  • Upside-down Bowl — en

Ingredients

white rice, chicken, egg, bok choy, shiitake mushrooms, soy sauce, oyster sauce, garlic, ginger, cornstarch, vegetable oil

Commonly hidden ingredients

chicken broth, monosodium glutamate, sesame oil, sugar

Preparation note

Typically contains oyster sauce and a mixture of meat like chicken or shrimp.

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