Ajdovi žganci (Ay-do-vi zhgan-tsi)
Ingredients
buckwheat flour, wheat flour, egg, water, salt
Preparation note
Often topped with pork cracklings (ocvirki).
Related dishes
Similar recipes from other kitchens, so you can keep exploring.
Buckwheat Dumplings
A hearty, rustic dish made from buckwheat flour and water, often served with cracklings or mushroom sauce.
