Polenta e Luganighe (Po-len-ta eh Lu-ga-ni-ge)
Ingredients
cornmeal, sausage, butter, parmesan cheese, onion, red wine, tomato paste, vegetable broth, olive oil, salt, black pepper
Commonly hidden ingredients
chicken broth, beef broth, pork casing
Preparation note
Contains pork sausage.
Related dishes
Similar recipes from other kitchens, so you can keep exploring.
RisottoItalyBoth built on parmesan cheese and olive oilVaries
Pot RoastUnited StatesBoth built on red wine and tomato pasteNon-vegetarian
FasoladaGreeceBoth built on vegetable broth and tomato pasteVegan
Istrian Truffle PastaCroatiaBoth built on parmesan cheese and olive oilVegetarian
Creamy Vegetable SoupNetherlandsBoth built on vegetable brothNon-vegetarian