ไข่เจียว (Kai Jeow)
Ingredients
egg, vegetable oil
Commonly hidden ingredients
fish sauce, soy sauce
Preparation note
Commonly made with fish sauce.
A deep-fried, fluffy egg omelette typically seasoned with fish sauce and served over steamed jasmine rice.
ไข่เจียว (Kai Jeow)
egg, vegetable oil
fish sauce, soy sauce
Commonly made with fish sauce.