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Crispy Pork Belly
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Crispy Pork Belly

Crispy fried slices of pork belly served with potatoes and a white parsley sauce, widely considered the national dish of Denmark.

Stegt flæsk (stegt flesk)

Also known as

  • Stegt flæsk med persillesovs — da, full name including parsley sauce

Ingredients

pork belly, salt, bay leaf, peppercorns

Preparation note

Contains pork belly and traditionally cream-based sauce.

Sources & references

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