Gulyás (GOO-yahsh)
Also known as
- Gulyásleves — often used to distinguish the soup version from the stew
Ingredients
beef, onion, paprika, bell pepper, tomato, garlic, caraway seed, potato, lard, salt, black pepper
Commonly hidden ingredients
beef broth, lard
Preparation note
Traditionally prepared with lard or beef fat.
Sources & references
Related dishes
Similar recipes from other kitchens, so you can keep exploring.
Calgary Beef HashCanadaBoth built on bell pepper and paprikaNon-vegetarian
Garlic SoupCzech RepublicBoth built on caraway seedVaries
Chilean EmpanadaChileBoth built on lard and paprikaNon-vegetarian
Corn and Squash StewArgentinaBoth built on bell pepper and paprikaNon-vegetarian
Cornish PastyUnited KingdomBoth built on lard and beefNon-vegetarian
TurnoverArgentinaBoth built on lard and bell pepperVaries