김치 (Kimchi)
Ingredients
napa cabbage, radish, green onion, garlic, ginger, sugar, chili powder
Commonly hidden ingredients
fish sauce, salted shrimp, anchovy extract
Preparation note
Often contains salted seafood or fish sauce for fermentation.
Kimchi
A traditional Korean side dish made from salted and fermented vegetables, most commonly napa cabbage and Korean radishes.