Paella (pah-EH-yah)
Also known as
- Paella Valenciana — original recipe
Ingredients
bomba rice, saffron, chicken, rabbit, green beans, lima beans, tomato, olive oil, paprika, garlic, bell pepper, shrimp, mussels, squid
Commonly hidden ingredients
chicken broth, fish stock, shellfish stock
Preparation note
Traditional Valencian paella uses rabbit, chicken, and sometimes snails; seafood versions use fish stock.